Brats’ history, taste, make it superior When it comes to tailgating, there is no more frequent a visitor than the bratwurst. Our German ancestors not only made the wise choice of immigrating to Wisconsin; they brought brilliance to the meat game. Not only do words fail to describe it, but few tastes compare to that first brat of the afternoon, draped in whichever condiment(s) your taste buds yearn for in supplement.In this PCP, brats face stiff competition from their game day comrade, beer, but the bratwurst holds attributes unmatched by beer and many other favorite tailgating beverages.First off, with a tailgate scene that generally includes at least 10 companions, brats are ideal. Why limit the efficiency of your grill with flattened burgers when the succulent sausages can double the amount of grill space?Brats will fill you up along the same lines beer does, yet the alcoholic beverage won’t last very long in your system. If you don’t want to be making multiple trips to the lavatory, then don’t make the mistake of choosing beer over brats.Better yet, use that beer a different way and cook your brats in it. After all, Wisconsin is the original home of the beer-battered brat. I have yet to hear of brat-battered beer.Just about everything can help your brat, too. Ketchup, mustard, relish, pickles, onions, … I am running out of breath.Got underage kids at the tailgate? Help fill them up without breaking the law and hand them a brat. I bet they’ll ask you for another.When it comes down to it, the obvious choice is the Bratwurst. Brats won’t leave you stumbling around, leaving stains on your wardrobe. They just want to be eaten, at every tailgate imaginable.If you’re getting real hungry and feeling really creative, throw a pair of brats on the same bun. That’s tailgating gold.Brats are delicious, but beer is … beerDo you like beer? I like beer. Hell, I love beer. Who doesn’t? We’re from Wisconsin and no state does it better for brewing up the beverage of the gods than the Dairy State.In fact, I bet Sean would argue beer is the king of tailgating if he was of legal drinking age. But he’s not. So let me tell you why beer is best while I put Sean up in his high chair.For one, it tastes delicious. I don’t care if it’s Pabst Blue Ribbon or Milwaukee’s Best; I’ll drink any beer (except Keystone Light, a worse destroyer of the innards than dorm room toilet paper) until I feel (or look) as bloated as William Howard Taft. I’ll take six Schlitzes … or whatever’s free!There are countless varieties on the drink as well. For those who want to consume more than the recommended amount, there’s beer on the lighter side. Want something that tastes great and is less filling? Try Milwaukee’s own Miller Lite (Bud Light should be illegal in Wisconsin), perfect for the many games of beer pong, beer ball and flip cup that make game day, or any other day for that matter, such a great occurrence. Can you make fun games out of brats? Seriously, let me know; that’d be awesome.Maybe you’re not balling on a budget and you want to get classier in your beer choice than your grandmother’s choice in scotch. Might I recommend any of the fine choices New Glarus, Capital Brewery or Leinenkugel’s offer?And let’s be honest. On a warm summer day or a crisp fall afternoon, nothing hits the spot better than that first sip – or shotgun – of beer.But I won’t say no to one of those brats. Or several. After all, I’ll need a solid base to go with this six-pack of Moon Man.